I don't get to cook too much when I'm home but when I do it's mostly simple and quick. We grilled the night before and had a bunch of leftovers so we did some breakfast "pizza" the next day. Some charred veggies, mahon, eggs and home made bread is what we had to work with.
Like I said, simple.
Can't go wrong with egg yolk.
Wild Blueberries at Black Queen Angus Farm
5 years ago